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If you do not find your favourite dishes listed, our chef will be happy to prepare it for you.

Nepalese Non-Vegetarian Mains

Lamb Khutta (Medium)
Lamb leg cooked in tradition Nepalese herb and spices with Diced potato and Cherry tomato.
£17.00
Bhot Ko Chelu (Medium)
Tender pieces of lamb cooked with green chili, garlic and spring onion.
£16.00
Chicken Mo: Mo
Dumplings stuffed with spiced Mince chicken.
£7.00
Gurkha Special Chicken
Medium Spiced Chicken prepared with chef’s blend of spices served on the bed of Mild Daal Makhani.
£15.50
Poleko bhale kukhura (Medium)
Chicken marinated with Nepalese herbs and cooked in thick sauce.
£14.50

Classical Indian Non-Vegetarian Mains

Butter Chicken (Mild)
Roasted succulent chicken cooked in rich creamy flavoursome sauce.
£14.50
Jalferzi Chicken (Hot)
Spicy chunks of chicken cooked with fresh peppers in thick sauce.
£14.00
Chicken Korma (Mild)
Diced boneless chicken served with rich creamy sauce.
£14.50
Chicken Tikka Masala (Mild)
Barbecued boneless chicken cooked in a chef’s secret blend of spices.
£14.50
Madras (Hot) Chicken
Chicken cooked with sour and spicy sauce and curry leaves and touch of Mustard seeds.
£14.00
Madras (Hot) Lamb
Lamb cooked with sour and spicy sauce and curry leaves and touch of Mustard seeds.
£15.00
Saag (Medium) Chicken
Chicken cooked with spinach with herbs and spices.
£14.00
Saag (Medium) Lamb
Lamb cooked with spinach with herbs and spices.
£15.00
Karai (Medium) Chicken
Chicken cooked with onions, tomatoes & green peppers in thick sauce.
£14.00
Karai (Medium) Lamb
Lamb cooked with onions, tomatoes & green peppers in thick sauce.
£15.00
Allergy Advice: - Our dishes may contain gluten, nuts and other trace of allergies so please make our staff aware of any allergies you may have.

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Opening Time

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SUNDAY TO THURSDAY FRIDAY TO SATURDAY
12.00 12.00
10.00 PM 10.30 PM
+01 312 252 832